[PDF.33bq] Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2)

Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2)

[PDF.ul66] Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2)

Restaurant China : Identification  Barbara J. Conroy epub
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 | #929662 in Books |  Collector Books |  1999-10 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  1.47 x8.84 x11.32l, | File type: PDF | 656 pages

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||0 of 0 people found the following review helpful.| Plates and bowls, oh my!|By ginster|Perfect companion to the first volume I already own. Condition was great, price very reasonable. Hours of interesting reading. Makes me hungry.|0 of 0 people found the following review helpful.| Happy Restaurant Collector|By glasskat|VERY HAPPY with this book. It's everything I expected.

Volume 2 is organized alphabetically by manufacturer, with brief histories, product information, date codes, 950+ dated backstamps, nearly 900 color photographs with individual value ranges of ware predominantly used in restaurants, hotels, clubs, schools, and so forth with a sprinkling of the subjects offered in Volume 1, and more than 350 catalog pages. Coverage includes American as well as foreign china companies. The extensive appendix includes an additional 89 manuf...

You can specify the type of files you want, for your gadget.Restaurant China : Identification & Value Guide for Restaurant, Airline, Ship & Railroad Dinnerware (Volume 2)   |  Barbara J. Conroy. A good, fresh read, highly recommended.

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