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| #878443 in Books | Harper Collins | 2003-09-23 | 2003-09-23 | Original language:English | PDF # 1 | 9.00 x1.16 x6.00l,1.15 | File type: PDF | 464 pages | Written by Charlie Papazian, author of the bestselling The Complete Joy of Homebrewing. | A companion piece to Papazian's bestselling book with over 98% new and updated information. | Talks about easy-to-follow techniques and tips, answers frequently asked questions, and much more. | Essential book for both beginning and advanced homebrewers. | 6"W x 9"H; 464 pages; Paperback.||1 of 1 people found the following review helpful.| ... book a fair bit redundant compared to The Complete Joy of Homebrewing|By Chris Paggen|I found this book a fair bit redundant compared to The Complete Joy of Homebrewing. It provides a few additional hints and tips, but by far and large most of this book's content is new recipes. Oddly enough, quite a few of the recipes make use of extract - not something I expected from an|About the Author||Charlie Papazian is the founder of the American Homebrewers Association (AHA) and the Association of Brewers and the current president of the Brewers Association. The creator of the Great American Beer Festival and the World Beer Cup, he is the
More great advice from Charlie Papazian, homebrew master and author of the bestselling The Complete Joy of Homebrewing.
"Many ask me, 'What's different about The Homebrewer's Companion?' It's a book that I might have titled The Complete Joy of Homebrewing, Volume 2. The information is 98 percent new information, including improved procedures for beginning and malt-extract brewers as well as advanced and veteran brewers. There are loads of ...
You can specify the type of files you want, for your gadget.The Homebrewer's Companion | Charlie Papazian. Just read it with an open mind because none of us really know.